Dinner & Breakfast Menu

Dinner Menu

Meals are served Monday to Friday between 6.00pm and 8.00pm. Orders must be placed by 7.30pm. Alcoholic beverages are available from reception.

Prawn Cutlets
Main - Served with a side salad

Mini Spring Rolls
Main - Served with a side salad

Cheese & Bacon Omelette
Main - Served with a side salad

Steak of the day
Served with your choice of vegies or salad and chips and topped with a delicious Sauce: Gravy, Pepper, Diane or Mushroom.

Chicken Schnitzel
Served with your choice of vegies or salad and chips and topped with a delicious Sauce: Gravy, Pepper, Diane or Mushroom.

Fisherman’s Basket
Served with chips and salad

Caesar Salad
Chicken optional

Steak Sandwich
Served with chips

Battered Fish
Served with chips and salad

Nuggets & Chips

Mini Pizza & Chips

Fish Fingers
Served with vegies or chips

Sausages
Served with vegies or chips

Fruit Salad and Ice Cream

Apple Pie with Cream
With ice cream and cream

Ice Cream
Small or large, with choice of Strawberry, Chocolate & Carmel Topping

Bowl of Vegies
Bowl of Salad
Bowl of Chips
With Gravy

Beer Full Strength
Light
Can of Scotch or Bourbon
Various Wines also available at reception

Breakfast must be ordered before 8:00pm the night before.

Bacon, eggs & toast
Steak, eggs & toast
Sausages, eggs & toast
Baked Beans on toast
Spaghetti on toast
Eggs on toast
Big Breakfast

Sultana Bran
Corn Flakes
Coco Pops
Just Right
Weetbix

Tea
Coffee
Glass of Milk
Juice (orange, tomato, apple, pineapple)

Raisin Toast
Wholemeal toast & butter
White Toast & Butter
Toast with Marmalade, Jam, Honey or Vegemite